Title: The Lord's Supper (38)
Series: The Gospel of Mark-A Journey with Jesus
Author: Jim Perdue
Text: Mark 14:22-31
- You may have noticed that we skipped a small portion of Mark a few
weeks ago in our study of this Gospel. Then again, you may not have noticed. But, we didn't skip it. We saved it for later. For today in fact. I wanted to observe the Lord's Supper the Sunday before Easter, on Palm Sunday. So that's what we're going to do today.
- Find your Bibles and open to Mark 14:22-31. Today, it's a simple subject and a simple sermon called, The Lord's Supper. Simple yes, but I pray it's has profound implications for us as we consider the sacrifice Christ made on the cross for our sins. READ TEXT
- *Fine dining typically means splurging a little for high-quality steak or fresh seafood. But what if money were truly no object? Restaurant owners and chefs around the world create original dining experiences for those who want unique experiences. You know, like spending nearly $10,000 on a pizza or $1,000 on an ice cream sundae.
Here are a few of the world's most expensive meals:
- Masa in New York. A sushi-eating experience costs $750 per person.
- SubliMotion in Dubai. Dinner per person: around $2,000. That's more
than the average family will spend for an entire month on food.
- De Daltons in The Netherlands. The Golden Boy Burger: $5,532.79. Chef Robbert Jan de Veen's "The Golden Boy" is made with 100% Wagyu A5 meat, as well as Beluga caviar, king crab, white truffle,
and English cheddar.
- Renato Viola in Salerno, Italy. Louis XIII Pizza: $9,184.32. Pizza
toppings include: mozzarella di bufala, lobster, and caviar all flown in
from all different parts of the world.
- The Fortress Resort and Spa in Sri Lanka. The Fortress Stilt
Fisherman Indulgence Dessert: $14,500. The dessert features Italian cassata flavored with Irish cream with a pomegranate and mango compote. The base is adorned with an 80-carat aquamarine stone.
- Wh ...
Series: The Gospel of Mark-A Journey with Jesus
Author: Jim Perdue
Text: Mark 14:22-31
- You may have noticed that we skipped a small portion of Mark a few
weeks ago in our study of this Gospel. Then again, you may not have noticed. But, we didn't skip it. We saved it for later. For today in fact. I wanted to observe the Lord's Supper the Sunday before Easter, on Palm Sunday. So that's what we're going to do today.
- Find your Bibles and open to Mark 14:22-31. Today, it's a simple subject and a simple sermon called, The Lord's Supper. Simple yes, but I pray it's has profound implications for us as we consider the sacrifice Christ made on the cross for our sins. READ TEXT
- *Fine dining typically means splurging a little for high-quality steak or fresh seafood. But what if money were truly no object? Restaurant owners and chefs around the world create original dining experiences for those who want unique experiences. You know, like spending nearly $10,000 on a pizza or $1,000 on an ice cream sundae.
Here are a few of the world's most expensive meals:
- Masa in New York. A sushi-eating experience costs $750 per person.
- SubliMotion in Dubai. Dinner per person: around $2,000. That's more
than the average family will spend for an entire month on food.
- De Daltons in The Netherlands. The Golden Boy Burger: $5,532.79. Chef Robbert Jan de Veen's "The Golden Boy" is made with 100% Wagyu A5 meat, as well as Beluga caviar, king crab, white truffle,
and English cheddar.
- Renato Viola in Salerno, Italy. Louis XIII Pizza: $9,184.32. Pizza
toppings include: mozzarella di bufala, lobster, and caviar all flown in
from all different parts of the world.
- The Fortress Resort and Spa in Sri Lanka. The Fortress Stilt
Fisherman Indulgence Dessert: $14,500. The dessert features Italian cassata flavored with Irish cream with a pomegranate and mango compote. The base is adorned with an 80-carat aquamarine stone.
- Wh ...
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